Steamed seafood salad [2 - 9 – 12 - 14]*

Creamed whole wheat biscotto bread with eggplant, variation of fresh tomatoes, mozzarella cheese, dried olives and toasted pine nuts [1 – 4 - 5 – 6 - 7 – 8 - 9 - 10]*

Spaghetti in baking parchment paper since 1965[1 - 12 – 14]*

Fresh catch of the day fish fillet in lemon sauce with potatoes and green beans from the garden [1 - 4 – 5 – 7 – 9]*

Lemon and hazelnut Amalfi style cake [3 – 7 – 8]*

€ 95,00 per person

Tasting menu is available for all clients at the table

Some products, depending on the market, can be chilled or frozen.
*The list of allergenic ingredients is on the following LINK