Ristorante Da Ciccio Amalfi – La cucina tipica della Costiera Amalfitana









For our participation in the exhibition “Campania Food & Wine”, we will propose a menu with high quality products exclusively made in Campania, enhanced by prestigious wines of Cantine Marisa Cuomo.

Gateau of flying squid and potatoes with rosemary chips

Potatoes dumplings with local lampuga fish, yellow cherry tomatoes and crispy onion

Stewed fillet of fish of the day with sautéed escarole

Selection of lemon sweet

€ 40,00 per person

Tasting wine: White Furore DOC Costa d’Amalfi 2014.


We wait for you from 15th  to 17th of October.

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