Ristorante Da Ciccio Amalfi – La cucina tipica della Costiera Amalfitana

Chef’s tasting menù

 

Chef’s tasting menù

 

Shrimp carpaccio, autumn salad, orange mustard and flax seed chips

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Variation of tuna with salads and sprouts from the farm, candied lemon sauce and Evo oil crumble

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Citrus flavored marinated beef with ricotta and pappacelle peppers

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Risotto with yellow tomatoes, scampi with smoked salt and crispy sea lettuce

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Riccioli with grouper, sconcigli and Calabrian broccoli (sweet)

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Fish of the day soup 

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Fruit tart with yogurt sorbet

 

 

€ 125,00 per person

Tasting menu is available for all the guests of the table